B. D. T 1. Put the following under day and wel method of cooking and give two examples each boiling, baking, stewing galling, frying, microwave Steaming, poaching, roasting pressure cooking. 2. Explain the term nutrition.
3. List four nutrients that can be found in food and give two examples each.
4. List the steps needed for preparation of pineapple jam.
5. Explain what batter is in catering.6. List two importance of embroudery stitches.
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Which of the following is an example of the endocrine system maintaining homeostasis? detecting a pain stimulus and sending a signal to the spinal cord to perform an automatic response discharging an excessive amount of hormones in the blood and not sending a signal to stop production releasing hormones that speed up heart rate and blood pressure while slowing body functions like digestion and growth using sense organs to get information about the outside world and direct an appropriate body response release