What is a non-commercial food service

Answer

Non-commercial food service establishments serve F&B products, but either as an addition to other services or for non-profit reasons. For example, it is hard to imagine a fully functioning hospital without meals delivered to patients or a cafeteria for staff and visitors alike.

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Religion changed from primitive times through the renaissance period until today such that certain church conventions and rules were set about how the holy family could be portrayed. for instance: mary must always be in a blue mantle, jesus could only be in a white robe after the resurrection, jesus could no longer be seen pointing with his walking stick when performing a miracle, and so on.hope this