Biology, 12.07.2019 16:30 LuluMathLover101
Aprotein is in its native conformation when a. it is thermodynamically least stable b. it has the highest gibbs free energy c. it is in any of its functional, folded states d. it is unfolded e. none of the above
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Biology, 22.06.2019 03:50
The breakdown of food is accomplished by enzymes. a. physical b. chemical c. mechanical d. none of the above
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Biology, 22.06.2019 12:30
Analyze how the water cycle affects a food web. now list 3 examples for each below using complete sentences, on how too much water would affect the same web? how about to little water?
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Aprotein is in its native conformation when a. it is thermodynamically least stable b. it has the hi...
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