1. what tissue of the chicken wing is commonly referred to as meat? 2. explain the riles of muscles, tendons, bones, ligaments, cartilage, and joints in the back-and-forth movement of the lower chicken wing.

1. The correct answer is muscle.  

A soft tissue, which composes muscles in the body of animals, and generates the muscles tendency to contract is known as a muscle tissue.  

2. The bones provide the frame to a body, it moves to produce the actual movement of the body. The joints permit bones to move, the muscles contract to pull on the tendons that pull bones closer together. These tendons connect muscles to bones and permit muscles to move bones.  

answer: decrease

a limiting factor is the one which decrease the abundance, distribution and causes extinction of the population of species in a ecosystem. here, predators including hawks, owls and snakes are the limiting factor for the population of mexican free tailed bat.   although bats are nocturnal animals as they forge for food at night these predators also may remain active during night which can decrease the population of the mexican free-tailed bats. also, these bats eat only one type of insects that are moths. the food can also be a limiting factor as all 400 members are dependent upon same type of food needs that are moths. the decrease in the moth population can cause decrease in population size of the mexican free-tailed bats.

therefore, the scenarios will most likely to decrease the population size of the mexican free-tailed bats.  

enzyme active site and substrate specificity

enzymes bind with chemical reactants called substrates. there may be one or more substrates for each type of enzyme, depending on the particular chemical reaction. in some reactions, a single-reactant substrate is broken down into multiple products