Salivary amylase is an enzyme found in the mouth. it speeds up the reaction of breaking down starch into sugars. why will salivary amylase only speed up the break down of carbohydrates and not proteins? ? a* the enzyme is the wrong substrate for proteins. b* proteins will not fit into the active site of the amylase enzyme. c* proteins will never get broken down into smaller molecules like carbohydrates. salivary amylase is an enzyme found in the mouth. it speeds up the reaction of breaking down starch into sugars. why will salivary amylase only speed up the break down of carbohydrates and not proteins?

How does natural selection change thephenotypes within a population over time?

Fill in the blank 1. digestion occurs in the small intestine through the action of enzymes. 2. urea, excess water, and other waste materials are eliminated in a water fluid called 3. can cause infections by injecting dna or rna into hosts. 4. the human immune system produces in response to a vaccine, which later can bind to and destroy a pathogen if it invades. 5. are structures that link bone to bone at a joint 6. in the heart, blood flows from the right atrium to the right ventricle, where it is pumped to the the words i can use are: lymphocytes gliding pivot gas urine absorption dermis fulcrum lungs chemical viruses capillary vertebrae esophagus tendons antibodies synapses ligaments kidneys pathogens

Based on her survey, which advertising mediums will work best to publicize leslie's in-store specials?