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Biology, 23.06.2019 18:00 debry

Carbon dioxide causes dough to rise and creates little holes in bread. which organism uses alcoholic fermentation to release energy from glucose and produces this carbon dioxide in the process? a. a type of turtle b. a type of yeast c. a type of monkey d. a type of lemon tree

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Carbon dioxide causes dough to rise and creates little holes in bread. which organism uses alcoholic...
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