Unsaturated and saturated lipids exhibit different characteristic based on their structures wich characteristic is unique to saturated fatsa: forms covalent, carbon-to-carbon bondsb: is a liquid at room temperaturec: contains the maximum number of hydrogen atoms

Dna. we have heard that we are a product of our dna. but where is it? how do we "get" our dna? it is passed to us, from our parents, but in what form? several vocabulary words associated with inheritance are used interchangeably and sometimes, incorrectly. let's see if you can clear this up for someone just learning about inheritance and cell structure.

How is the carbon cycle related to global warming ?

Approximately what portion of the foods that we eat have been genetically modified in some way? a.fewer than 10% b.about 50% c.nearly 100%