Question 1 a potato is soaked in a solution of 1 cup of salt to 1.5 cups of water for one hour. after one hour the potato feels because it was in a solution.

flaccid, hypertonic.

Explanation:

It became flaccid due to the low water potential in solution outside of potato cells, hence causing water to leave the potato cells & move into the solution.

Hypertonic solution simply means the concentration of solute is higher & water potential is lower than in potato cells.

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