Genetically modified beef offers great benefits to producers and farmers. buyers should be aware of which of the following regarding this biotechnology?
additional costs to all areas of the food industry
increased genetic diversity in farm animals
potential effects on those who consume it
financial costs to those who grow it

C. Potential effects on those who consume it

Explanation:

Because the beef is genetically modified, you do not actually know what has been done to it and what qualifies it as "genetically modified". Consuming it could potentially make you ill.

some fungi obtain their nutrients from a living host (plant or animal) and are called most biotrophic fungi have fairly narrow host ranges—they are specialized on a limited called rhizomorphs that allow the fungus to grow from one tree to another. ascospores are formed inside a sac-like structure called an ascus. so your answer is a