Patient presents with intestinal mucosa damage due to inflammation and infection secondary to auto immune disorder to a protein fraction in wheat. what can occur with celiac disease? what nutrition therapy would you prescribe?

Explained

Explanation:

When people with Celiac disease eat gluten which is a protein found in wheat their body mounts an immune response that attacks the small intestine. This attack leads to damage on villi, a fingure like projection on intestine helps in nutrient absorbtion.

Thus nutrients are not absorbed properly. Therefore only treatment of celaic disease is life long adherence to strict gluten free diet. Thus one has to avoid wheat.

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what school and grade?