Biology, 10.12.2019 01:31 bjpvrpow74wq
The carboxylation of pyruvate by pyruvate carboxylase occurs at a very low rate unless acetyl-coa, a positive allosteric modulator, is present. if you have just eaten a meal rich in fatty acids (triacylglycerols) but low in carbohydrates (glucose), how does this regulatory property shut down the oxidation of glucose to co₂ and h₂o but increase the oxidation of acetyl-coa derived from fatty acids?
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Biology, 22.06.2019 01:00
All but one describes an effect of aging on the digestive system. a) decreased acid secretion b) decreased elasticity of stomach c) capacity to resist damage decreases d) food remains in stomach for less time
Answers: 1
Biology, 22.06.2019 05:00
Match each term to its best definition? sedimentary depositional enviornment
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Biology, 22.06.2019 05:30
This map shows how climate change might affect precipitation patterns in the great plains of the united states by the end of this century. brown shoes a decrease in percipitation, and blue shows an increase. the maps differ based on the predictive levels of green house emissions. the maps shows that northern area should get a. more pracipations regardless of emmissions b. less pracipation, regardless of emmissions levels c. more precipitation, but only when emission levels.southern areas show a. more pracipations regardless of emmissions b. less pracipation, regardless of emmissions levels c. more precipitation, but only when emission levels.to use these maps to prepare for natural disasters in the great plains, scientist need to ask? a. how many tons of emissions were used at the basis of the map.b. which types of fossil fuels are used in the great plains c. if you think the above is wrong it's probly c the question is cut off
Answers: 1
The carboxylation of pyruvate by pyruvate carboxylase occurs at a very low rate unless acetyl-coa, a...
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