To avoid cross-contamination of foods, . do not thaw raw meats in the refrigeratorb. it is a good practice to keep a separate cutting board just for raw meatsc. it is a good practice to store fresh juices and ready-to-eat foods in the same shelfd. do not place a raw slice of tomato on a cooked hamburger pattye. do not place containers of cooked foods next to each other

b. it is a good practice to keep a separate cutting board just for raw meats.

Explanation:

Cross contamination can occur when the food raw material is not handled in a clean way or contaminated utensils or equipments are used for the purpose of cooking.

A separate cutting board should be kept for cutting the raw meat. This will prevent the entry of microbes into the processed food or any other material like vegetables to remain free from contamination.

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