Please help me please help me please answer it correctly please

H- Honey melt and become less consistent, thinner and easy to use.

A- Apple juice freeze and solidify when cooled.

S- Sugar melts and becomes liquid and more consistent when heated.

E- Egg solidify and become hard when heated until boiling point.

C- Chocolate melt and become liquid when heated.

H- Hot chocolate solidify when cooled.

A- Aqua freeze and become solid when cooled at freezing temperature.

N- Nutella melt and become more consistent liquid when melting.

G- Greek yogurt solidify and become in crystal forms when cooled.

E- Edam melts and become more consistent liquid when heated.

the father in the first generation probably had the recessive colorblind trait in his x chromosome. if he and his wife both had the colorblind trait, even if she had 1 recessive and 1 dominant, then that trait would be passed on to their kids.

(since you didn't attach the family tree this is just an assumption)