Consider a child who weighs 30 kg and that 6% of the child's body weight consists of triacylglycerols. If the same amount of energy was stored as glycogen instead of triacylglerols, approximately how much would the child weigh?

"1. it should be, it has been for about 20 years, and it's really not much different in the end than breeding animals to have particular traits. there are always concerns about genetically engineered animals/plants affecting the environment in unexpected negative ways, but i can't think of an example where the fears didn't turn out to be baseless.  

first, as you point out, it would be a great advance in pharmacology, to be able to tailor drugs and their doses to me. the pros involve better medical treatment. the cons involve privacy issues like insurance companies denying coverage to people with genetic risk factors. looking at dna markers wouldn't affect the frequency of genetic diseases, but it would allow detection of them earlier. and ok, actually i suppose that if people used this information to avoid having children with genetic diseases, some might decrease in frequency."

easy

explanation:

bradykinin is a physiologically and pharmacologically active peptide of the kinin group of proteins, consisting of nine amino acids.

you know that this symptom is misleading and quite often is related to: heart attack

a heart attack is a condition that occurs when the blood flow that transports oxygen to the heart muscle is damaged or cut off completely. the coronary arteries that supply the heart muscle with blood flow can be blocked by the accumulation of plaque. also, when the plaque within the heart artery breaks, it creates blood clot that can also hinder the blood flow. men that are over 45years of age and women that are over 55years of age are at risk of having a heart attack. the symptoms of a heart attack include chest discomfort, chest pain, coughing, and shortness of breath.