Which of the following is an impact of fishing on fisheries? a. an increase of fishery health b. an increase in fishery populations c. the discovery of new fisheries d. none of the above

d. none of the above

Explanation:

Fishery is a branch of science that deals with the production, rearing or raising of fish and other aquatic organisms primarily for human consumption and secondarily for other materials.

Fishery is also defined as organized activities aimed at catching fishes and other aquatic animals for the main purpose of human consumption.

In addition, a fishery sometimes refers to a ground where fishes are reared or naturally reserved for human consumption.

When a fishing ground is continuously being fished, it generally reduce the population of fishes in the ground as well as a decrease in fishery health. It does not also necessarily lead to a discovery of new fisheries.

The correct option is d.

D all of the above

Explanation:

ocean expansion, global warming is melting icebergs and causing water levels to rise.

enzyme active site and substrate specificity

enzymes bind with chemical reactants called substrates. there may be one or more substrates for each type of enzyme, depending on the particular chemical reaction. in some reactions, a single-reactant substrate is broken down into multiple products