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Use your understanding of osmosis and diffusion to explain why cooking dried pasta in boiling water makes the pasta soft.
You may write the reflection from the perspective of the dried pasta and explain the changes it undergoes in boiling water using relevant terms about osmosis, diffusion and heat transfer.
Note: To attain maximum credit please include the websites of all references. In addition you should write in complete sentences and include 3-5 paragraphs in your reflection. WILL GIVE BRAINLIEST
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Use your understanding of osmosis and diffusion to explain why cooking dried pasta in boiling water...
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