When a human or animal consumes food, the carbon in that food is most likely to be converted into which of the following elements? a. carbon remains carbon b. nitrogen c. oxygen d. hydrogen
Which best describes the nucleus of an atom a. it is where all of the particle s of the atom are located b. it is the negatively charged part of the atom c. it is where the electrons and the protons are located d. it is the part of the atom with the greatest mass