Some types of syrup are almost entirely made of glucose molecules. If a person ate some syrup like this, what would happen to her ability to exercise?
A: it would be harder for her to exercise because her digestive system would need to use more enzymes to combine the glucose molecules together.
B It would be easier for her to exercise because glucose moves through the circulatory system faster than other food molecules usually do.
C Nothing would happen to her ability to exercise, but her respiratory system would not work as hard, since glucose has more energy than oxygen molecules.
D Nothing would happen to her ability to exercise, but her digestive system would not work as hard, since glucose is already small enough to get to her cells.
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