What do image one in the text in the introduction paragraph one through four explains?
A) how the shape of the substrates allows them to fit into an active site
B) how active site on enzymes help substrates to speed up reactions
C) how substrates change shape to create active site on enzymes
D) how active sites create new products out of substrates
Answers: 3
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Why was the sample heated in step 5? describe the chemical principles involved in the reasoning behind this step?
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What conclusion can be made based on the temperature of soil when the light hits the soil at 0°, 45°, and 90° angles in section 2 of the experiment? did your results support your hypothesis? why or why not?
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Fossils of ancestors of the modern horses show a small 4-toed almost dog-like browsing animal named eohippus over time the horses got larger lost toes and changed to a grazing diet what is the best explanation of why this change occurred
Answers: 2
What do image one in the text in the introduction paragraph one through four explains?
A) how the s...
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