What element has fewer valence electrons than magnesium

Common commercial benefits of microorganisms include synthesis ofa. insulin.b. antibiotics.c. aspirin.d. antibiotics and aspirin.e. antibiotics and insulin.

Compare and contrast region e in the illustration above with region d. describe the physical characteristics of each region.

The united states produces an average of 429 billion pounds of food annually. about 133 billion pounds of that food ends up as waste.the percentage of food that the united states wastes each year is %.