A)In which chemical forms can carbohydrates occur? 1-straight chains
2-single rings
3-multiple rings
4-all of the above

B)Which carbohydrate contains the most carbon atoms?
1-ribose
2-fructose
3-galactose
4-maltose

C)What do phospholipids consist of?
1-fatty acids, glycerol, phosphate, polar alcohol
2-fatty acids, cholesterol, phosphate, polar alcohol
3-fatty acids, glycerate, phosphate
4-phosphate and lipoproteins

D)Which of the following is *not* a polysaccharide?
1-lactose
2-glycogen
3-cellulose
4-chitin

E) What determines the properties of different amino acids?
1-the position of the acidic group
2-the position of the amino group
3-the side chain
4-all amino acids have basically the same properties

answer:

the water molecules are transferred from the roots to the stem or top parts of the tall tree because of important properties of water which are adhesion, cohesion and capillary action. cohesion is the property of water molecules keeps water molecules in a combined state by sharing of bonds between them at the atomic level. adhesion allows the interaction of water molecules with other substances or substrate. adhesion will cause the attachment of water molecules to the wall of the vessel (xylem) of the plant. capillary action occurs when the adhesive force to the vessel wall is stronger than the cohesive force between water molecules. capillary action mimics the transfer of water from a tube or pipe. in this way water utilizes its property to transfer water from down to top level of the plant.