Large food molecules are composed from smaller molecules chemically bonded h
together.
Which of the following statements is false?
A
Glucose molecules are the basic units of cellulose
B
Glycerol is a basic unit of oils.
C
Simple sugars like glucose are the basic unit of fats.
Amino acids are basic units of proteins

How many variables are altered in a good experiment? a.1 b.0 c.2 d.3

Considering the yellow and green pea color phenotypes studied by gregor mendel: a. what is the biochemical function of the protein that is specified by the gene responsible for the pea color phenotype? (1 point) b. a null allele of a gene is an allele that does not specify (or encode) any of the biochemical function that the gene normally provides (in other words, either no protein at all or only non-functional protein is produced from it). of the two alleles, y and y, which is more likely to be a null allele? (1 point) c. in terms of the underlying biochemistry, why is the y allele dominant to the y allele? (2 points) d. why are peas that are yy homozygotes green? (1 point) e. the amount of protein produced from a gene is roughly proportional to the number of functional copies of the gene carried by a cell or individual. what do the phenotypes of yy homozygotes, yy heterozygotes, and yy homozygotes tell us about the amount of sgr enzyme needed to produce a yellow color? explain your reasoning. (2 points)

{answer found. it's (3 ) }which statement describes the cell cycle? (1)the cell cycle is a process in which one cell divides into four genetically different cells. (2)the cell cycle is a process in which one cell divides into two genetically different cells. (3)the cell cycle is a process in which one cell divides into two genetically identical cells. (4)the cell cycle is a process in which one cell divides into four genetically identical cells.