Which of the following relationships between macromolecules and their functions is correct? (Check all that apply.) lipids: creating enzymes

lipids: speed up chemical reactions

proteins: structural support

carbohydrates: energy storage

nucleic acids: transmit genetic information

proteins: energy storage

c

explanation:

idk

imagine a line passing through the center of earth that goes through both the north pole and the south pole. this imaginary line is called an axis. earth spins around its axis, just as a top spins around its spindle. this spinning movement is called earth's rotation. at the same time that the earth spins on its axis, it also orbits, or revolves around the sun. this movement is called revolution.