The next level in a food web beyond the producers would be the:
a. carnivores
b. primary consumers
c. top predators
d. secondary consumers
e. parasites

How was the climate when the ambulocetus was alive

3points hurry! what is the relationship between biotechnology, sharkskin, and disease resistance? bioengineers have developed an artificial sharkskin that does not allow resistant bacteria to grow on it. disease-causing microbes have been genetically modified to keep them from infecting the skins of sharks. scientists have created a device that can be attached to the skins of sharks that dramatically increases their abilities to resist disease. sharkskin produces many chemicals that can be collected and used to create antibiotics.

What are some characteristics of a free enterprise economy?