The biomass of an area of producers is 240 kg. For this same area, you could expect the biomass of the secondary consumers to be A) 240 kg
B) 24 kg
C) 2.4 kg
D) .24 kg

answer: glucoamylase presented optimum activity at temperature of 55â°c, and, in the glycosidic bonds from the non-reducing ends of starch, resulting in the production of glucose. source and type of fermentation can affect the enzyme's properties

credit to kalahira

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