) Name the 3 polymers of carbohydrates and describe the structure and function of each of them.

The correct answer is - starch, glycogen, and cellulose.

Explanation:

Polysaccharides are the name of the polymers of carbohydrates that have long chains of monosaccharides connected together. Carbohydrates like starch, glycogen, cellulose, are long polymers of monosaccharides.

Starch produced by plants and is a long-term storage form of sugar. Starch is also the major source of food and is made of two major polysaccharides amylose, linear polysaccharide of α-1,4-linked d-glucopyranose with a few branches of α-1,6 linkages, amylopectin, amylopectin possesses a branched structure with α1–4 as well as α1–6 glycosidic linkages.

Glycogen is a polymer of glucose residue with α-1,4 glycosidic bonds and after every 10 residues, there is branches off via α-1,6 glycosidic linkages. It is the second storage form of energy.

Cellulose is the structural polymer that is made up of unbranched chains of glucose molecules linked via beta 1-4 glycosidic bonds every second glucose is inverted in this polysaccharide.

small, big, or no change could occur in the phenotype. it could cause something as simple as a cats ears to curl backwards or something as frighting as death. it could also occur in the protien-coding area and have an effect on that but no effect on the amino acids. what has to occur is a changing in the hox gene or the control gene.

the correct answer is 4) heat and pressure

metamorphic rocks arise from transformation of existing rocks types, in a process called metamorphism. during metamorphism the original rock(prolith) change into metamorphic rock by heating (150-200c) and pressure of more than 1000 bar. the original rock can be sedimentary, igneous, or existing metamorphic rock.