Describe hydrophobic interactions, the conditions under which they occur, and the probable influence they have on protein structure. Group of answer choices These are nonpolar side chains of amino acids that tend to associate to form hydrophobic clusters usually away from the protein surface. These are nonpolar side chains of amino acids that tend to destroy hydrophobic clusters away from the protein surface. These are polar side chains of amino acids that tend to associate to form hydrophobic clusters usually close to the protein surface. These are polar side chains of amino acids that tend to destroy hydrophobic clusters close to the protein surface.