Carbonated drinks get that way when pressurized carbon dioxide gas is forced into flavoured water. A chemical reaction between water molecules and some of the carbon dioxide molecules creates hydrogen ions and bicarbonate, which is a buffer. In your opinion, is this reaction likely to raise the pH of a soda above 7 , or lower it? Give your reasoning

i would spend it with those i love the most.i would do whatever to make up for those i have hurt intentionally or unintentionally.i would in all possible ways try to comfort the ones who love me nd of all i would gather courage nd say sry to my best friend

answer; /// i believe that the correct answer is; ///a combination of the birth and death

the growth of the plants is affected by the heat of the light. what is the student doing?

i believe it's c. the trait for large beaks will be passed on to future generations through natural selection.

since eventually smaller beaks would have to find another source of food or even eventually just die out from the lack of food.