Construct a table to give ONE source, the functions and the effects of the deficiency of the following micronutrients, Vitamin C, Vitamin D, Iron and iodine.

When explaining dominant and recessive traits to a younger family member, they respond, "well chances are i can probably taste ptc, since dominant traits are more common." how might you address this misconception?

Individuals do not compete directly for resources, but are prey for the same predator

Which of the following would you not find in a bacterial cell? dna cell membrane golgi apparatus ribosomes