Procedure List the experiment procedures. Some steps have been filled in for you. You may need to adjust
the numbers to match the steps you decide on.
1. Identify the variables.
2. Write out your hypothesis in an if/then format.
3. Gather your materials.
4.
5.
6.
7.
8.
9. Analyze the data.
10. Analyze the data,

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.