Loose tea leaves can be separated from a pot of brewed tea by distillation. a. true b. false

The answer is false. Dust and fanning’s from the broken leaves are mostly used in most bags. It compromises hugely the quality of full tea leaf. It releases more tannins than whole leaf tea when steeped. Most tea bags constrain the tea leaves, keeping them from spreading to their full flavor and aroma potential.

i think the miocene epoch spans the time from 23 million to 12 million years ago.