What are the functions of red blood cells, white blood cells, and platelets?

Amylase becomes denatured at a temperature of 80°c. during an experiment to study the effect of varyingtemperature on enzyme activity, amylase’s reactivity with starch was measured at body temperature (37°c), andthen again at an increased temperature of 42°c. how would this increase in temperature affect the experiment

What are levels of ecology and how can we remember them

The more rapidly sedimentation occurs, the more likely it is that the remains will successfully form a fossil. as sedimentation continues, what happens to the amount of weight settling onto the organism? stays the same increases decreases cuts in half