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What are the long-term effects? (desertification, loss of habitats, poor soil quality, etc.)
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Consider the activity and specificity of the three enzymes.pepsin is most active in the human and to digest
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1. mendel observed that pea plants had traits, such as color, that were either “one or the other,” never something in between. discuss the correlation between mendel’s factors, what they might be, and why pea plant traits come in one form or another—e.g., gray or dark red—rather than blended.
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What are the long-term effects? (desertification, loss of habitats, poor soil quality, etc.)...
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