Processes and packages proteins and lipids in the cell

Students in biology are studying the macromolecules of life. they used a calorimeter to determine the calories in various types of food. once the lab was completed, the students ate the left over food samples. monica commented that in just 6 or 7 "chews" of the saltine, it was gone; nothing but a sticky paste in her mouth. elaborate on what happened chemically while chewing the saltine. include the macromolecules present.

Which of the following is a true statement? a. individuals evolve to have adaptations. b. individuals have adaptations that can change over time. c. individuals have traits that may or may not make them successful at reproduction. d. populations cant evolve, only individual organisms.

During photosynthesis, hydrogen ions are most directly used to in the chloroplast pictured above. a) make glucose b) make chlorophyll c) produce carbon dioxide d) drive the production of atp