Business, 02.12.2019 18:31 alexdonnelly2123

Each one of us has been to a fast food restaurant. based on your observation on any recent visits, comment on the following. comment on a quality issue that you observed personally. suggest a methodology or a tool they can use to analyze the quality issue you observed. would that quality issue be a candidate for a variable control chart or an attribute control chart? how did the quality issue impact the lean operation process.

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