David the orchestra improve on a daily basis. when required, he spends personal time with the members to them achieve their full potential. at the end of one of the performances, the orchestra receives a standing ovation, and david is asked to speak to the audience. as a level 5 leader, david will:

a. take full responsibility for the successful performance of the orchestra.
b. speak about how his orchestra is much better than the competitors'.
c. boast about the orchestra's high earnings and talk about his big ambitions for the orchestra.
d. the members of the orchestra and give them credit for their hard work. next

Jeanie had always been interested in how individuals and businesses effectively allocate their resources in order to accomplish personal and organizational goals. that’s why she majored in economics and took on an entry-level position at an accounting firm. she is very interested in further advancing her career by looking into a specialization that builds upon her academic background, and her interest in deepening her understanding of how companies adjust their operating results to incorporate the economic impacts of their practices on internal and external stakeholders. which specialization could jeanie follow to get the best of both worlds? jeanie should chose to get the best of both worlds.

Read the scenario. alfonso is 19 years old and has a high school diploma. recently, he was promoted to assistant manager at the fast-food restaurant where he has worked since the age of sixteen. his dream is to become the restaurant’s manager. what is his best option for achieving his dream? he should find another job and work his way up to a higher position. he should hope that his manager transfers to another location and that he is his replacement. he should attend classes at the local college to receive training in management. he should work hard, work longer hours, and remain assistant manager.

12. to produce a textured purée, you would use a/an a. food processor. b. wide-mesh sieve. c. immersion blender d. food mill.