Employees arrive at a cafeteria according to a poisson process at an average rate of 30 employees per hour. the probability that, after one employee arrives, the next one will arrive at least three minutes later is .

Regarding the results of a swot analysis, organizational weaknesses are (a) internal factors that the organization may exploit for a competitive advantage (b) internal factors that the organization needs to fix in order to be competitive (c) mbo skills that should be emphasized (d) skills and capabilities that give an industry advantages problems that a specific industry needs to correct