Rick’s Cafe is a new restaurant in town. It has Rick, (the owner), five waitstaff, two cooks, a busboy, and a hostess. He is considering hiring a manager for the restaurant and asks for your thoughts. What advice would you give him?Multiple ChoiceThe cafe is small enough in size that it can be maintained as a flat organization without a middle manager. The cafe is large enough in size that it needs a middle manager. A manager would enable him to divide the labor but may also cause him to lose some authority. Although the cafe is small, a middle manager would allow Rick to mingle more with the customers. A manager would allow Rick to take time off for a vacation.

The cafe is small enough in size that it can be maintained as a flat organization without a middle manager.

Explanation:

One needs to put into consideration that the said restaurant is new which means, they have low customer retention as of now, funds is not really flowing as the restaurant is still trying to gain grounds in the area, the business is basically just getting to the ears of some people. I would suggest Rick monitors the restaurant's activities himself for now and gain practical understanding and technical approach on how to effectively manage the business.

When he has established certain standards, increase customer base, extensive orders rising, etc., then he can find a suitable manager to help run the affairs as there would be money to pay that said manager while gross profits keep rising.