How is hemoglobin's affinity for oxygen affected by the presence or absence of oxygen? rank hemoglobin molecules with the described conditions from most likely to bind oxygen molecules to most likely to release oxygen molecules. (for approaching this problem, open hint 1.) view available hint(s) 3 bound o2, po2=40mmhg1 bound o2, po2=40mmhg3 bound o2, po2=100mmhg1 bound o2, po2=100mmhg most likely to release oxygen moleculesmost likely to bind oxygen molecules?

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?

Write the chemical formula for a compound that is made of an element from group 1 and an element from group 17

Which rate indicates the number of children that would be born per woman if she were to live to the end of her child bearing years