The 20-ml volume of water added to the erlenmeyer flask is to be previously boiled, deionized water. since water does absorb co2 from the atmosphere and since co2 dissolved in water causes it to be slightly acidic, will the use of deionized water that has not been previously boiled cause the mass of acetic acid in the vinegar to be calculated as too high or too low? explain.

The amount of acetic acid in vinegar is determined by the volumetric titration of acetic acid with standardized NaOH solution. When atmospheric carbon dioxide is absorbed by deionized water used in the titration, it would react with water and form carbonic acid.

When the deionized water is contaminated with carbonic acid, it would result in the consumption of a higher amount of NaOH for neutralization. Therefore, the amount of acetic acid determined would be too high than it should be.

the volume of fluid displaced would equal the volume of the gas. use a gas syringe - this is a laboratory instrument that can be used to withdraw a certain volume of gas from a closed system or to measure the volume of gas from a chemical reaction.

the equation that correctly represent the reaction for formation of ammonia is

n2+ 3h2 → 2nh3 (answer d)

1 mole of nitrogen gas (n2) react with 3 moles of hydrogen gas (h2) to form 2 moles of ammonia ( nh3). this is in a process known as haber process were iron is used as a catalyst and reaction take place that a higher temperature and pressure. the process is exothermic hence energy is released.