Citric acid (h3 c6 h5 o7) is a product of the fermentation of sucrose (c12 h22 o11) in air.
c12 h22 o11(aq) + 3 o2(g) yields 2 h3 c6 h5 o7(aq) + 3 h2 o
determine the mass of citric acid produced when 2.50 mol c12 h22 o11 is used.
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Citric acid (h3 c6 h5 o7) is a product of the fermentation of sucrose (c12 h22 o11) in air.
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