Chemistry, 25.06.2019 04:10 ayalat9596
How are proteins, carbohydrates, and fats related to the discipline of chemistry
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Chemistry, 22.06.2019 21:50
Answer the questions about this reaction: nai(aq) + cl2(g) → nacl(aq) + i2(g) write the oxidation and reduction half-reactions: oxidation half-reaction: reduction half-reaction: based on the table of relative strengths of oxidizing and reducing agents (b-18), would these reactants form these products? write the balanced equation: answer options: a. 0/na -> +1/na+1e- b. nai(aq) + cl2(g) → nacl(aq) + i2(g) c. +1/na+1e- -> 0 /na d. -1/2i -> 0/i2+2e- e. no f. 4nai(aq) + cl2(g) → 4nacl(aq) + i2(g) g. 2nai(aq) + cl2(g) → 2nacl(aq) + i2(g) h. 4nai(aq) + 2cl2(g) → 4nacl(aq) + 2i2(g) i. nai(aq) + cl2(g) → nacl(aq) + i2(g) j. 0/cl2+2e -> -1/2cl- k. yes
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Chemistry, 22.06.2019 22:00
Ill give u brainliest pls how is mass of carbon conserved during cellular respiration
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Chemistry, 23.06.2019 01:00
An unsaturated hydrocarbon is a hydrogen-carbon compound with a. a network solid structure b. single bonds c. single bonds in a branched-chain structure d. double or triple bonds
Answers: 1
How are proteins, carbohydrates, and fats related to the discipline of chemistry...
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