The flavor and odor of fruits comes primarily from the esters they contain. for example, a major component in the flavor of oranges is octyl acetate. draw the organic products formed when octyl acetate reacts with aqueous sodium hydroxide

Explanation:

Octyl acetate is an ester, formed by the condensation of octan-1-ol with acetic acid.

On treatment with aqueous sodium hydroxide, the ester is hydrolyzed (saponified) to give the alcohol and the sodium salt of the acid.

they it depends on if one believes about radioactivity, they make a geiger counter beep but maybe it was going to beep anyway electronics do wierd things all the time or it was programmed to beep near certain metals.

answerlinnaeus;