What is the most common way to increase retenation of anlyates in gas choromatography analysis

Choose all the answers that apply. as ocean depth increases, temperature decreases temperature increases pressure increases pressure decreases salinity increases density increases

How much would the freezing point of water decrease if 4 mol of sugar were added to 1 kg of water(k=1.86 c/mol/kg for water and i=1 for sugar

What type of energy do chemical bonds have? what type of energy is it converted to during chemical reactions? question 15 options: chemical bonds have kinetic energy, which is converted to potential energy during chemical reactions. chemical bonds have electric energy, which is converted to potential energy during chemical reactions. chemical bonds have heat energy, which is converted to kinetic energy during chemical reactions. chemical bonds have potential energy, which is converted to heat energy during chemical reactions.