Chemistry, 11.01.2020 04:31 cameronchilders
Based on how each food burned, which food would be the best to use for a fuel that has a steady flame and might burn for a long time? what was the composition of this food (which macromolecule was it mostly composed of)? how does this relate to the way that the human body utilizes this type of macromolecule as fuel?
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Chemistry, 22.06.2019 08:30
How does the principle of electromagnetism explain the interaction between earth’s magnetic field and the solar wind?
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Chemistry, 23.06.2019 04:31
Pls i will do pls imma diewhat forms white light? (4 points)a. combination of all wavelengths of ultraviolet light b. combination of all wavelengths of visible lightc. absorption of electromagnetic waves d. absorption of infrared rays
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Chemistry, 23.06.2019 06:40
4786 joules of heat are transferred to a 89.0 gramsample of an unknown material, with an initialtemperature of 23.0°c. what is the specific heat of thematerialif the final temperature is 89.5 °c?
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Chemistry, 23.06.2019 11:40
An electron moved from a lower energy level to a higher energy level. what most likely happened during the transition? a random amount of light was released. a fixed amount of energy was absorbed. a fixed amount of energy was released. a random amount of light was absorbed.
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Based on how each food burned, which food would be the best to use for a fuel that has a steady flam...
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