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Chemistry, 22.06.2019 04:00
Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?
Answers: 1
Chemistry, 22.06.2019 05:30
What royal scientist used the 29th day of frozen vapor to encounter elements for mastering new culinary creations?
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Chemistry, 22.06.2019 11:00
The diagram below shows the different phase transitions that occur in matter. which arrow represents the transition in which dew is formed?
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Chemistry, 22.06.2019 14:00
In the space, show a correct numerical setup for calculating the number of moles of co2 present in 11 grams of co2
Answers: 1
For a certain reaction, the frequency factor A is 5.0 × 109 s−1 and the activation energy is 16.3 kJ...
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