During a melting point determination, the heating is constant and causes the temperature of the unit to continuously rise. In light of that, explain in your words why a measured melting point can never truly be a single temperature. Which would give a smaller melting point range, slower heating or more rapid heating? A small sample or a large sample? Explain.

chemical energy is stored in the chemical bonds of atoms and molecules. it can only be seen when it is released in a chemical reaction. when chemical energy is released, the substance from which the energy came is often changed into an entirely different substance.

this chemical reaction releases energy in the form of light and heat. chemical energy is the potential energy stored in the arrangement of atoms within molecules. breaking chemical bonds requires energy, while forming new chemical bonds releases energy.

the atp molecule can store energy in the form of a high energy phosphate bond joining the terminal phosphate group to the rest of the molecule. in this form,energy can be stored at one location, then moved from one part of the cell to another, where it can be released to drive other biochemical reactions.

1.43 x 10^-11 j the guy commented the awnser just making sure u see it .

that's what i got you can count the number of atoms