What is the preferable form of carbohydrate for eating?

in the given question, the partial pressure is calculated by using the ideal gas equation, that is, pv = nrt

here, p is pressure, v is volume = 25 l, n is number of moles = 0.0104 moles, r is gas constant = -0.0821 l.atm / mol.k

t is temperature = 273 k

p = nrt / v

p = (0.0104 mol × 0.0821 l.atm / mol.k × 273 k) / 25 l

= 0.0093 atm

out of these options:

ability to burn paper

pure sodium reacting violently with water

the boiling point of water

helium does not tend to react with anything

i would say this is a physical property:

helium does not tend to react with anything

why? :

i said helium does not tend to react with anything because well, it reacts to ! but ability to burn paper, pure sodium reacting violently with water, & the boiling point of water are chemical or

physical properties: the properties of a substance that can be observed without changing the chemical makeup of the substance

chemical properties: properties of a substance relating to the chemical nature and reactivity of the substance

when [oh-] is 10-5  m, and [h3o+] is 10-9  m, the poh is 5 and ph is 9. again in both cases the sum of ph and poh is 14. however, the hydrogen ion concentration is not always going to be equal to exactly 1 x 10 raised to a negative number. for example, we skipped over the value of 2.0 x 10-7.

gold is my favorite solid.