When table salt (NaCl) is added to water, it lowers the freezing point is more salt is added, the freezing point decreases even
more. Why does this occur?
A. When salt is added to water, two jons dissolve, which allows water molecules to more quickly crystallize.
B. When salt is added to water, the dissolved ions interfere with the water molecules aligning to form a solid.
C. When a salt solution is formed, sodium and chloride ions aid water in hydrogen bonding.
D. When a salt solution is formed water molecules become charged and repel each other.
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