If an individual is eating a diet in which 25% of their ATP production is a result of utilizing carbohydrates, 50% of their ATP production is a result of metabolizing fats, 25% of their ATP production is a result of metabolizing proteins, their cardiac output is 4.7 L/min, and their arterial-venous oxygen difference is 6.2 mL/dL, how much carbon dioxide are they producing

Oxidative phosphorylation proceeds with the formation of energy laden molecules i.e; carbondioxide and water.

Therefore, Total CO₂ production is directly related to VCO₂ = R x VO₂

where, R is the respiratory quotient varing among 0.7 to 1.0 according to the energy intake (ATP) ie 0.25 of the total diet consumed .

VO₂ is, as mentioned above arterial venous oxygen difference = 6.2ml/dl

therefore, VCO₂ = 0.25 x 6.2

= 1.55 ml/dl

ie; VO₂ : VCO₂ = 6.2 : 1.55.

Explanation:

explanation:

metals have excess of electrons whereas non-metals have deficiency of electrons. thus, in order to gain stability metals easily donate their electrons to the non-metals.

for example, electronic configuration of sodium is and electronic configuration of phosphorous is .

when a phosphorous atom and sodium atom combine together then sodium will donate is extra one electron to the phosphorous atom. as a result there will be formation of ionic bond between sodium and phosphorous.

the reaction will be as follows.

there, are three sodium sodium atoms and each of them will donate its one extra electron to phosphorous atom. thus, the sub-shell of phosphorous gets completely filled.  

thus, we can conclude that electrons are transferred from atoms of sodium to atoms of phosphorous. this transfer makes the sodium atoms donate one electron and the phosphorous atoms to gain one electron. as a result, the sodium and phosphorus atoms strongly attract each other.

b. accuracy of the data matters alot more than its number of digits, organization or amount of detail. quantitative observation is more accepted than the qualitative observation.